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Nature Cruise

$23 per person (Retail value = $30 per person)*

Join the crew of the Acadian Nature Cruise for a two hour, fully narrated cruise of Frenchman Bay & enjoy the breathtaking scenery of coastal Maine, Acadia National Park, the islands of Frenchman Bay, and the shoreline of Bar Harbor. Nature cruises leave daily from the Atlantic Oceanside Hotel in search of eagles, porpoises, seals, & other interesting marine mammals and birds. Also featured are views of timeless mansions, Egg Rock lighthouse, & occasionally migrating birds that have ventured into Frenchman Bay. Tours depart daily at 10 AM and 1 PM, weather permitting.

*Available from May 11th – October 31st.

Acadia National Park Bus Tour

$25 per person (Retail value = $30 per person)*

The Acadia National Park Tour offers 2 ½ – 3 hours of Acadia’s best sights and historical information about the area on an air-conditioned bus. Stops include the top of Cadillac Mountain, Thunder Hole, and the Wild Gardens of Acadia. The Acadia National Park Touroffers 2 tours per day at 10 AM and 2 PM.

*Available from May 11th – October 31st.

Harbor Cruise

$30 per person (Retail value = $42 per person)*

Join Downeast Windjammers for a sail among the islands of Frenchman Bay aboard one of their historic schooner sailing vessels. The harbor cruise is approximately 2 hours long, and meanders around the Porcupine Islands, providing beautiful scenery and incomparable views of Mount Desert Island from the water. This relaxing cruise offers 3 sails per day at 10 AM, 2 PM, and sunset, weather permitting.

 *Available from late May to mid October.

Traditional Downeast Lobster Bake on the Terrace Grille

$49 per person including tax & gratuity

Enjoy a traditional Downeast Maine Lobster Bake outdoors on the Terrace Grille at the Bar Harbor Inn overlooking beautiful Frenchman Bay. The Lobster Bake fixed menu is as follows: a 1 ¼ lb whole Maine lobster*, steamers, homemade New England clam chowder, fresh corn on the cob, steamed baby red potatoes, fresh baked bread/rolls, and wild Maine blueberry pie for dessert. *Lobster may be substituted with steak or chicken. Available for lunch or dinner. Seating is first come, first serve – reservations are not accepted.